I have a package of thin sliced frozen smoked salmon. I would like to make a simple, light tasting rice dish with it. I have...
Basmati and brown rice.
Dill, garlic, oregano, parsley and basil in the garden.
Basic veggies. Broccoli, cauliflower, carrot, onion (red, yellow, white), celery, snow peas, tomato, sun-dried tomatoes...
Beef, vegetable and chicken broth.
Well stocked spice rack.
Or if you have another suggestion to turn the salmon into a decent meal for one I would appreciate any suggestions! Thanks y'all!
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