So a classic omelette is when the fillings are folded in the middle. Is it still considered an omelette if the other ingredients are mixed into the egg batter? If not, then what is this called?
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So a classic omelette is when the fillings are folded in the middle. Is it still considered an omelette if the other ingredients are mixed into the egg batter? If not, then what is this called?
Posted by None at 12:34 PM
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