I'm looking to dry brine my turkey this year, and was looking for some help on which combinations work the best. Is it similar to sugary rubs used when grilling or smoking? More salt than sugar? Brown or white sugar?
Thanks!
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I'm looking to dry brine my turkey this year, and was looking for some help on which combinations work the best. Is it similar to sugary rubs used when grilling or smoking? More salt than sugar? Brown or white sugar?
Thanks!
Posted by None at 11:03 AM
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