Good morning everyone! I'm hosting Thanksgiving this year for people who can't go home for it as usual, but South Korea has really small ovens and I can't fit a full turkey in there like I would normally do. So I've decided to do cornish game hens. The issue is, I've never done them before. Typically I cook my turkey for 10-12 hours, but I have a feeling the game hens would be like the dessert if I did that, lol.
So any recipe ideas would be fantastic. Also, can I stuff them the same way I do turkeys? Because I would like to do the homemade stuffing I normally do.
Equipment wise I have a sous vide, i have a crock pot, i have an extremely small oven plus pretty much anything else I need for sauces and mixes but those shouldn't play a part, unless you think of a sauce idea to drizzle over the top. Thanks for any suggestions you have!
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