Jamie Oliver´s : Kate hudson´s Hot and smokey vindaloo - looking for suggestion... pork

Missing pork belly and wondering if minced pork will suffice?

Here is the recipe:
https://www.jamieoliver.com/recipes/pork-recipes/hot-smoky-vindaloo-with-pork-belly/

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Just have invited some friends over for dinner, the Vindaloo night..
If anyone has anything better I would gladly look into it,

if not: I am hoping to find the answer to the first question.

Best regards

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