So I was multi tasking this morning at 9:30am and threw a ton of chicken thighs in a crock pot and turn it to low. When I say a ton, I mean I filled it nearly to the top of just chicken thighs and spices with no room in between.
If I cook it for 6 hours is it safe? Or do I cook it longer like 8 hours? Usually I take the risk but I'm cooking for my SO and 1 year old.
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