Planning on doing a ton of fishing starting this summer. Give me your best seasoning and batter recipes, specifically for poached, pan seared, and fried.

Doesn't matter the type of fish, as I'm sure others will come here and be using fish I don't have access to. That being said, if your recipe is specific to the type of fish, please state what fish you recommend to go with it. Cheers!

submitted by /u/420throw666
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