My Jewish grandmother used to make a dish called "flanken tsimmis," or "prunes and potatoes," which was flank steak, potatoes, and prunes. Does anyone know anything about this dish, and if so, is there a good recipe?
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My Jewish grandmother used to make a dish called "flanken tsimmis," or "prunes and potatoes," which was flank steak, potatoes, and prunes. Does anyone know anything about this dish, and if so, is there a good recipe?
Posted by None at 12:24 PM
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