Stuffed peppers

I made a rendition of stuffed peppers and would like some feedback or ideas.

I made a ground beef rice pilaf (mirepoix, pine nuts, peas, rosemary, beef stock) and stuffed the peppers with it with muenster.

Any improvements or alternate fillings? My only experience with stuffed peppers is meat, rice, and peas.

submitted by /u/kungfu_pizza
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