I am attempting to make sugar free cake donuts for my mother who has an enzyme deficiency and can only have limited sugar intake. So I am trying to subsitute sugar with monkfruit sweetener. However every recipe I find is "keto" and "gluten free". Does anyone have a recipe using normal ingredredients? Flour, milk, eggs, baking powder, etc. Or can I just sub it in a normal recipe in its correct conversion without I'll effect?
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