my family and I live in wilmington, nc. if you haven’t been following the news, we are most likely about to get slammed with the biggest hurricane in recent years. we are hunkering down and riding it out. I already stocked up on the basics, but what are some things I can make before hand that will last a few days, won’t need to be kept cold, and will still taste good at room temp? particularly looking for savory ones as sweets are easier. thank you in advance!
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