Monday, March 23, 2020

Homemade Vegetarian Cannelloni, an Italian kind of Pasta!

Homemade Pasta time! I think that what is homemade is generally very healthy, you have full control of the ingredients and if you use good ones and with moderation, it will give good and healthy results.

Have you ever tried Cannelloni? They are awesome, and also filled with delicious food! So,

WHAT'S IN THERE?

Difficulty level: Medium to Hard

A lot of time 2h and 30 mins

400g of Flour

4 Eggs

500g Turnip green

200g Of Crescenza

300g of Champions

250g of Bechamel

A bit of Butter

A bit of Parmesan

Olive oil

A bit of salt

LITTLE FUNNY FOOD FACT:

Did you know this kind of pasta? The cannelloni? It is a very popular format in Italy, in English the name is Cannellone which is the way in Italian to call a single one of them! Instead in some parts of Italy, they are called sleeves! Well Done, by reading until here you just enhanced your Culture!

Link to the post and video recipe: https://www.instagram.com/p/B78WmMJIT0W/

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