I have to pickle a yellow onion that's leftover in the fridge (going away for more than a week - not into waste). Anyone have any interesting ways to pickle it aside from the usual quick pickle? Something to add a little flavor?
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I have to pickle a yellow onion that's leftover in the fridge (going away for more than a week - not into waste). Anyone have any interesting ways to pickle it aside from the usual quick pickle? Something to add a little flavor?
Posted by None at 4:12 PM
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