This is a great recipe to make on a Sunday night and serve during the week as a “to go” breakfast for your kids. You can use any variation of eggs, cheese, veggies and meat that your kids like. My boys are partial to broccoli and cheddar cheese. These will last several days in the refrigerator. Just heat them in the microwave for 25 seconds when you’re ready for breakfast. Enjoy! Full Recipe Here: http://mommachef.com/quick-and-easy-kids-favorite-breakfast-egg-muffins/
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