Ingredients:
115g of unsalted butter, room temperature 50g of white sugar 120g of light brown sugar vanilla pod 1 egg 185g of flour 1/2 tsp baking soda 1/4 tsp baking powder 1/4 tsp salt 1 bar of milk chocolate (250g)
Mix the butter with sugars. Add egg and the vanilla's inside. Mix in flour, baking soda, baking powder and salt. Chop up chocolate bar into 4 pieces for each piece. Divide into 9 cookies. Bake at 180°C/350°F for 11 minutes.
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